Hibiscus (Hibiscus Sabdariffa / Egyptian Red Tea/ Karkade tea / Roselle) has benefits of reducing blood pressure, cholesterol levels, aids the immune and digestive systems, and acts as an anti-inflammatory. Another interesting benefit of this tea is that it speeds up metabolism which may promote gradual and safe weight loss. You are sure to enjoy the soothing and calming effects of hibiscus tea.
Grown in Malaysia
May help Reduce blood pressure, cholesterol levels, aid your immune & digestive systems. Act as an inti-inflammatory. May help with weight loss.
How to Make:
Place 1-2 whole hibiscus flowers within strainer and then add boiling water. You should see the flowers release a red to purple color. Allow the hibiscus tea to steep for approximately 1 minute. Brew the tea longer for a stronger flavor or for less time for a lighter strength.
Possibly unsafe' during pregnancy.
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